Showing posts with label cupacakes. Show all posts
Showing posts with label cupacakes. Show all posts

Friday, February 15, 2013

Best Week Ever!

Ok, maybe not best week ever, but this past week has been the best week of 2013.  Do you ever have a good feeling on Sunday that the upcoming week will be a really good one?  Typically, I am always optimistic about the upcoming week or just a new day in general.  However, there was a point on Sunday where I just had a really good feeling something big was going to happen.

One of my favorites from the Stella & Dot spring line!
My week began in the early hours of Sunday when the Notre Dame men's basketball team beat Louisville in 5/OT.  I know, very minor, but I love a close game especially when my team wins.  After maybe 5 or so hours of sleep, I met up with some of the #dirtyrunners for a Sunday morning run.  I will admit, my training for the Cleveland Marathon, has been a bit off, but I felt great after finishing my long run despite falling way behind everyone else for the last few group miles and adding a few more to bring me up to where I should be for training.


Cleveland Rocks!!
While warming up from a chilly run, I set up a Facebook page for one of my latest ventures, becoming  a Stella & Dot stylist!  My good friend Julie has been one and after many conversations, and a little convincing, I signed on!  Afterwards, Brad and I headed to the Great Big Home + Garden Show.  Overall, my favorite part was the garden displays which captured U.S Landmarks.  Some really captured every detail such as the one modeled after Augusta.  As a baseball fan, I was slightly disappointed with the interpretation of Wrigley Field.  They missed the ivy covered wall and to me, it looked like any other baseball field.  After admiring the gardens and deciding we one day will be hot tub owners, we headed to Fat Heads for lunch and beer sampling.  Food wise, I recommend the smokey wings, which are whole chicken wings, rubbed, grilled, then sauced just as I like to make them in the summer.
An ivy-less Wrigley
Augusta.  Felt like we were at the Masters
For the most part, the remainder of the week was somewhat normal.  Brad and I had a wonderful Valentine's Day dinner at The Black Pig where I enjoyed roasted duck and he enjoyed the Ohio Beef entree of steak and short rib, or as Ron Swanson would say, "Turf and Turf".  After dinner, we headed to Great Lakes for dessert.  Aside from tapping the Alberta Clipper, they were offering a tasting of Alberta Clipper, Edmund Fitzgerald, Blackout Stout, and Woodtooth Porter along with a red velvet cupcake, Edmund Fitz ice cream in a chocolate shot glass, and a chocolate covered ginger snap.  In other words, a plate of my favorite treats!!
The way to my heart!
While all the above would make for a pretty awesome, yet normal, week for me, what made this the best week of 2013 so far was a phone call I received on Wednesday morning.  I WAS OFFERED AND I ACCEPTED A LABORATORY CONSULTANT POSITION!!!  I finally found a job that will fit my background, personality, and career aspirations.  Here's to new beginnings on March 4th!!
Celebratory bubbles

**Disclaimer: I was given 2 tickets to the Great Big Home + Garden Show.  All opinions are 100% my own.**

Monday, January 28, 2013

Treat Yo' Self + A Great Big WINNER!

Happy Monday!  First of all, thanks to everyone who entered my Great Big Giveaway!  You can still save $1 purchasing tickets online using the code HUNGRYCLE.  I am looking forward to checking out the Great Big Home + Garden Show this weekend!  For more chances to win, check out Bite Buff and Why? CLE.

Congratulations to TISH who was comment #20: "tweeted again today for another entry. can you tell i am dying to go??"
Winner was chosen using random.org.

Lately, I have been catching up on the series Parks and Recreation.  I know, the show has been on for four seasons, but I haven't seen an episode until this fall when Vice President Biden made a guest appearance.  Since then, between Netfilx and DVDs, I am almost all caught up.  There was an episode during season 4 in which the characters of Tom (Aziz Ansari) and Donna (Rhetta) went on their yearly day of indulgence with the motto "Treat Yo Self"




What I took away from this episode is not to go out and spend frivolously, but to "treat yo'self" on a regular basis.  It could be as simple as taking 10 minutes of "me time" in the middle of the day to just be.  It could be a night out with friends/significant other at your favorite restaurant.  It also could be your daily workout.  So this week, when stress is piling up or life is getting to you, remember to take time and "Treat Yo'Self".


Whether is is simple or over indulgent, what is your favorite way to "Treat Yo'Self"?


**Disclaimer: I was asked to promote the Great Big Home + Garden show on my blog.  In return, I was given a pair of tickets to giveaway, and another for me and a guest to "treat ourselves" at the show.  As always, opinions are 100% my own**

Wednesday, May 16, 2012

Ready...set...EAT!

As many of you know by now, I will be running the Rite Aid Cleveland Marathon on Sunday.  My excitement builds more and more with each passing day as I prepare to run all over the city I love.  It is now time to begin prepping my body for race day through carb loading and hydration, especially with the warmer predicted temps for Sunday.  As wonderful as it may sound, I will not be gorging myself on every carb in site.  Carb loading involves balance and of course an excuse to enjoy some of my favorite foods.  Remember, your body still needs protein and other nutrients for performance and recovery.  Here are some of my prerace favorites!
  • Pad Thai.  You have carbs from the noodles, protein from the eggs and peanuts (and if you choose to have chicken or tofu), and veggies.  My favorites include Tea House Noodles and Umami Moto
Instagramed Umami Moto pad thai
  • Sushi.  The fish provides protein and omega 3s.  I also love to have edamame as an appetizer which will give me carbs, protein, vitamins, and a little salt to build up electrolytes.  As if I ever need an excuse to visit Pacific East too.
  • Pasta.  This is the classic which most people automatically think of.  I would not recommend anything with a heavy cream sauce though.  Head on down to Little Italy and stop in your favorite restaurant.
  • My Easter cupcakes from Main Street Cupcakes
  • Cupcakes.  Just because I love them.  Pre race.  Post race.  Just not during the race.
Hydration is simple...water, Gatorade/Powerade, and coconut water.  I also am allowing myself one beer a day.  Considering my bib number is 312, it is a sign I must have one of these
Goose Island 312

Until next time...follow your heart, fulfill your hunger!

Monday, April 30, 2012

Monday Night Football Week 5: Let Mini Camp Begin!

Yesterday, both Team Blonde and Team Brunette met at Force Sports Rocky River for our first practice.  It was great to finally meet my teammates and opponents.  Many of both the players and coaches have lost or are supporting loved ones battling Alzheimer's which reminded me of the real reason for participating in #BvBCLE.  While it is fun to go out and play a friendly football game, raising awareness about Alzheimer's is why we are all there.  After brief introductions and a review of the rules, the teams broke off and got down to work!  We did some throwing, catching, and blocking drills along with running some routes.  Team Brunette is already shaping up to be a force to be reckoned with if I do say so myself!  We have started working on plays and sharpening our skills for the big game on June 16!  After practice, blonde and brunette players and coaches headed next door to Rocky River Brewing Company for food, brews, and another opportunity to get to know each other better.  Oh yeah...someone also brought "blonde" and "brunette" cupcakes for after practice too...a touchdown in my opinion!


So how can you get tickets to the big game??  A $20.00 donation towards my personal fundraising goal of $250 will get you one ticket.  A $100 donation will get you 6 tickets to the game.

Until next time...follow your heart, fulfill your hunger!

**Disclaimer: I was asked to blog about my experiences as a player for the inaugural Blondes vs. Brunettes Powderpuff Football game.  I am required to attend at least 4 practices and raise at least $250 for the Cleveland Chapter of the Alzheimer's Association.  All opinions are 100% my own** 

Thursday, December 22, 2011

The Hungry in Cleveland 12 Days of Christmas

Merry (almost) Christmas and Happy Hanukkah!  Yesterday morning, I received a delicious surprise from a Secret Santa (and if you are reading this, even though I have no clue who you are, thank you!)


Yes, there were a dozen LaBella cupcakes there before two hungry scientists enjoyed cupcakes for breakfast.  I later realized that "12 LaBella Cupcakes" sounds like it belongs in a parody of "The Twelve Days of Christmas" which lead me to come up with this fun little variation.  Enjoy!  

The Hungry in Cleveland 12 Days of Christmas
12 LaBella Cupcakes
11 Types of cheese (The Melt Challenge)
10 toppings on a Happy Dog
9 Parma pierogies
8 Malley's Milk Chocolate Bars
7 fabulous food trucks 
Lilly Truffles
5 scoops of Honey Hut!!
And a keg of Christmas Ale!!


Oh, and my favorite version of "The Twelve Days of Christmas" is John Denver and The Muppets

**Side note!  The Chubby Cook has been adding more fun cooking classes to the January schedule!  Remember, use the code ALF2012 to donate 40% of the cost of the class to my Liver Life Challenge fundraising effort!  Or make a donation right on my fundraising page!  My deadline has been extended to January 31, 2012!!**   

Until next time...follow your heart, fulfill your (holiday) hunger!

Monday, February 21, 2011

Valentine's Day Part 1...a Couple's Culinary Adventure

Happy Downtown Cleveland Restaurant Week!  Hope everyone made plans to enjoy the events planned around town from tastings, to $30 prix fixe dinners, or $15 prix fixe lunches.  Since last week, I have decided to split my Valentine's Day recap into two separate posts so I can do each one justice and since we had two separate celebrations.  Finally, an advantage to my boyfriend's crazy work schedule.  Last Monday, we stayed in a decided to cook dinner together.  Sunday night was spent making M&M chocolate chip cookies and putting together his gift.  Instead of the traditional box of chocolate, I took a more personal spin on it and went with a box of chocolate stout, which included Southern Tier Choklat and Mokah, a four pack of Brooklyn Chocolate Stout, and (for laughs) Stone Double Bastard.  

LaBella Cupcakes and
HIC cookies
Valentine's Caprese
Monday evening waiting for me, were two La Bella cupcakes, Cookies and Cream and Sealed with a Kiss.  we have ran past LaBella numerous times while training for half-marathons, and I have mentioned it on quite a few occasions.  I decided out menu would be Italian inspired since finding a Vodka Cream sauce recipe.  For starters, we did a simple caprese salad of tomato, mozzarella, and basil drizzled with balsamic and a touch of olive oil.  On the side, we made our own garlic infused butter to put over ciabatta bread, which we lightly toasted.  Now, on to the entree.  The sauce is very simple to make.  First, sauté 2 shallots and garlic both minced.  Once they are carmelized, add in basil and parsley along with fresh black pepper and sea salt.  If you want an extra kick of heat, add crushed red pepper.  Then, add the tomato paste and stir until all of your herbs and aromatics are incorporated.  Now add the vodka.  FYI, we used Three Olives, since it was we had in the liquor cabinet.  Much like cooking with wine, only use a vodka you will drink.  Finally, add heavy whipping cream and bring to a simmer.  We served it over whole grain penne pasta.  For thicker, creamier sauces, I prefer pastas such as penne.      
Penne with Vodka Sauce
The whole meal came together perfectly.  The candles and Frank Sinatra playing in the background were  perfect additions to this romantic meal.  Now, on to the cupcakes.  My boyfriend bought for himself  cookies and cream complete with half of Oreo on the bottom.  My "Sealed with a Kiss" was a chocolate covered strawberry in cupcake form.  The cupcake itself was a very moist and flavorful chocolate cupcake.  The strawberry buttercream on top was the right balance of sweetness and strawberry.  Some buttercreams have tendency to be too sweet, not sweet enough, or too thick.  LaBella found the perfect balance of sweetness with a silky smooth texture I love in a buttercream.  Overall, a perfect night with the perfect Valentine...or so I thought until this past Friday.  Stay tuned for Part 2!!  

Until next time...follow your heart, fulfill your hunger!