Tuesday, February 22, 2011

Tuesday's Tidbits

Welcome to this week's tiny helping of Tuesday's Tidbits!  

*We currently are in the middle of Downtown Cleveland Restaurant Week.  This is the perfect opportunity to check out that place you have been dying to try.  With $30 prix fixe dinners and $15 prix fixe lunches, how can you pass this up.  Also make sure to check out some of the fun tasting events being held throughout the week too.  I am excited to try Zinc tonight with WhyCLE and another one of our friends!

*Looking for something fun, free, and tasty to do on Thursday?  Check out Ladies Bite Out at Suite Sixx, presented by Chef Matthew Mytro.

*After reading Cleveland Food and Brews Reveiw's interview with Chef Jeff Fisher, I am even more excited for Emerging Chefs Sacrilicious on Wednesday.  Can't wait to hear what their March Even will be!!

*Today is National Margarita Day!

*Now through March 8th, Paladar will be holding Carnaval inspired drink and appetizer specials.

*After hearing Steve Schimoler and his crew from Crop are taking over the restaurant/bar at Whiskey Island, I am even more excited for summer Sunday Funday and sand volleyball.

*I am one of this month's Twitter 20 sponsored by cleveland.com.  #CLE20

Until next time...follow your heart, fulfill your hunger!

1 comment:

  1. Glad to be participating in Tidbits 1, 2, 4, and 7 with you :-)